Season 1 – Episode 4 – Salads, Dressings and Antipasti

Live from the beautiful OTB Restaurant at the Manuia Beach Resort,  Rarotonga based Master Chef Phillip Nordt showcases Salads, Dressings and Antipasti.

Episode 4 of The Chef’s Table Season 1, first aired on 24 August 2020.

Learn how to effortlessly whip up Salads, Dressings and Antipasti.

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